Are you in search of a delectable vegan treat that won’t break the bank? Look no further! Our Vegan Chocolate Chip Banana Bread recipe is simple to make, packed with real food ingredients, and is as delightful as it sounds. Whether you’re a seasoned vegan or just dabbling with dairy-free recipes, this banana bread will surely win you over.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted coconut oil
- 1/2 cup sugar
- 1/4 cup almond milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Pinch of salt
- 1 and 1/2 cups all-purpose flour
- 1/2 cup vegan chocolate chips
- 1/4 cup chopped walnuts (optional for added crunch)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a large bowl, combine the mashed bananas and melted coconut oil until blended.
- Add in the sugar, almond milk, and vanilla extract, stirring until the mixture is smooth.
- Sprinkle in the baking soda and salt, mixing it well with the wet ingredients.
- Gradually add the flour, folding it into the mixture until there are no more flour streaks visible.
- Gently stir in the vegan chocolate chips and chopped walnuts, if using.
- Pour the batter into the prepared loaf pan, spreading it evenly with a spatula.
- Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
- Slice and enjoy this delicious, moist vegan banana bread with your favorite dairy-free spread or on its own as a perfect snack!
Nutritional Value
This Vegan Chocolate Chip Banana Bread is not only tasty but also packed with nutrients. Bananas, the star ingredient, are a great source of potassium, vitamin C, and dietary fiber. Potassium is crucial for heart health, helping to maintain normal blood pressure and heart function. The addition of coconut oil offers healthy fats and can support skin health, while the almond milk adds a dose of calcium and vitamin E. Finally, the vegan chocolate chips and walnuts provide antioxidants and healthy fats, making this treat as nourishing as it is delicious. For more wholesome vegan delights, check out [this site](https://veganbakingrecipes.com/).
